Shrimp Vodka Pasta

Name: Shrimp Vodka Pasta
Yield: Serves 4 (serving size: 1 1/4 cups)
Ingredients: 9 ounces refrigerated fettuccine; 1 tablespoon olive oil, divided; 12 ounces large shrimp, peeled and deveined; 3 garlic cloves, thinly sliced; 1/3 cup vodka; 1 1/3 cups lower-sodium marinara sauce; 1/3 cup chopped fresh basil, divided; 1/4 cup heavy whipping cream; 1/2 teaspoon kosher salt; 1/4 teaspoon black pepper

Shrimp Vodka Pasta was pinched from <a href="http://www.myrecipes.com/recipe/shrimp-vodka-pasta" target="_blank">www.myrecipes.com.</a>

"A simple vodka-marinara sauce is tossed with refrigerated fettuccine and sauteed shrimpfor a quick and filling one-dish entree...."

INGREDIENTS

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9 ounces refrigerated fettuccine

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1 tablespoon olive oil, divided

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12 ounces large shrimp, peeled and deveined

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3 garlic cloves, thinly sliced

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1/3 cup vodka

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1 1/3 cups lower-sodium marinara sauce

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1/3 cup chopped fresh basil, divided

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1/4 cup heavy whipping cream

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1/2 teaspoon kosher salt

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1/4 teaspoon black pepper

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