Shrimp Tostada Bites

"The perfect summer appetizer...."

INGREDIENTS
1/3 c.

extra-virgin olive oil

1/4 c.

Juice of 3 limes

2 tbsp.

honey

2

cloves garlic, minced

1 tsp.

paprika

1/4 tsp.

cayenne pepper

Kosher salt

1 lb.

peeled and deveined medium shrimp, thawed if frozen

2

avocados

Juice of 2 limes

1/2

red onion, finely chopped

1/2

jalapeño, finely chopped

2 tbsp.

freshly chopped cilantro

Kosher salt

Tortilla scoops, for serving

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