Shrimp Toast: A Chinese Takeout Classic

Name: Shrimp Toast: A Chinese Takeout Classic
Ingredients: 1 ounce pork fat (optional); ½ pound shrimp, peeled and deveined; ¼ cup chopped cilantro; 2 scallions, finely chopped; 1 teaspoon grated ginger; ¼ teaspoon toasted sesame oil; ½ teaspoon sugar; ½ teaspoon salt; 2 teaspoons cornstarch; 1 egg white; 4 slices white sandwich bread; 2 tablespoons toasted sesame seeds; Vegetable oil, for frying

"Shrimp toast is a retro Chinese takeout classic. A flavorful mixture of ground shrimp spread onto bread and pan-fried until crispy––the perfect appetizer!..."

INGREDIENTS

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1 ounce pork fat (optional)

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½ pound shrimp, peeled and deveined

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¼ cup chopped cilantro

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2 scallions, finely chopped

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1 teaspoon grated ginger

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¼ teaspoon toasted sesame oil

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½ teaspoon sugar

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½ teaspoon salt

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2 teaspoons cornstarch

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1 egg white

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4 slices white sandwich bread

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2 tablespoons toasted sesame seeds

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Vegetable oil, for frying

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