INGREDIENTS
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1 pound deveined, tail removed raw shrimp medium or large
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2 teaspoons chili powder
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1/2 teaspoon cumin
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1/4 teaspoon cayenne pepper
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2 tablespoons olive oil
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1 juice of lime
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1/4 teaspoon salt
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1 avocado
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3/4 cup milk
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1/2 cup plain Greek Yogurt
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1/2 jalapeno (remove seeds for mild heat)
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1/4 cup cilantro packed
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1 teaspoon vinegar
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1/2 teaspoon salt
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1/4 teaspoon garlic powder
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1 juice of lime
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1 1/2 cups green cabbage sliced
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1 1/2 cups purple cabbage sliced
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2 tablespoons cilantro chopped
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8 corn tortillas