Shrimp stuffed shells

Name: Shrimp stuffed shells
Ingredients: 20 uncooked jumbo pasta shells (about 8 ounces); 1 1/2 tablespoons olive oil $; 1/2 cup chopped shallots; 2 tablespoons minced garlic (about 6 cloves); 1/2 cup (4 ounces) 1/3-less-fat cream cheese $; 1/4 cup 2% reduced-fat milk $; 1/4 teaspoon ground red pepper; 1/3 cup chopped fresh basil $; 1 pound medium shrimp, peeled, deveined, and coarsely chopped $; 1 tablespoon potato starch; Cooking spray $; 3 cups lower-sodium marinara sauce (such as McCutcheon's), divided $; 1/3 cup (1 1/2 ounces) grated fresh Parmigiano-Reggiano cheese $

Shrimp stuffed shells was pinched from <a href="http://www.myrecipes.com/recipe/shrimp-stuffed-shells" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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20 uncooked jumbo pasta shells (about 8 ounces)

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1 1/2 tablespoons olive oil $

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1/2 cup chopped shallots

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2 tablespoons minced garlic (about 6 cloves)

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1/2 cup (4 ounces) 1/3-less-fat cream cheese $

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1/4 cup 2% reduced-fat milk $

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1/4 teaspoon ground red pepper

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1/3 cup chopped fresh basil $

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1 pound medium shrimp, peeled, deveined, and coarsely chopped $

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1 tablespoon potato starch

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Cooking spray $

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3 cups lower-sodium marinara sauce (such as McCutcheon's), divided $

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1/3 cup (1 1/2 ounces) grated fresh Parmigiano-Reggiano cheese $

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