Shrimp Stir Fry - Cooking Classy

Name: Shrimp Stir Fry - Cooking Classy
Ingredients: 1/2 cup low-sodium chicken broth; 2 Tbsp soy sauce*; 2 Tbsp Shaoxing wine; 1 Tbsp honey; 2 tsp rice vinegar; 1 tsp sriracha; 1 tsp sesame oil; 1 Tbsp cornstarch; 1 lb. large shrimp, (peeled and deveined); 1 pinch salt; 3 Tbsp vegetable oil (or olive oil); 1 1/2 cups (slightly packed) small broccoli florets; 1 1/2 cups (5 oz) snow peas; 1 1/2 cups chopped bell pepper ((red and/or yellow)); 1/2 cup chopped green onions, (just light and white green portion); 1 Tbsp minced garlic; 2 tsp minced ginger; 1 tsp sesame seeds, (optional)

"Quick cook Shrimp Stir Fry! Made with protein rich shrimp, an abundance of fresh tender-crisp vegetables, and a flavorful savory sauce. It's a weeknight..."

INGREDIENTS

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1/2 cup low-sodium chicken broth

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2 Tbsp soy sauce*

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2 Tbsp Shaoxing wine

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1 Tbsp honey

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2 tsp rice vinegar

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1 tsp sriracha

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1 tsp sesame oil

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1 Tbsp cornstarch

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1 lb. large shrimp, (peeled and deveined)

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1 pinch salt

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3 Tbsp vegetable oil (or olive oil)

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1 1/2 cups (slightly packed) small broccoli florets

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1 1/2 cups (5 oz) snow peas

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1 1/2 cups chopped bell pepper ((red and/or yellow))

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1/2 cup chopped green onions, (just light and white green portion)

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1 Tbsp minced garlic

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2 tsp minced ginger

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1 tsp sesame seeds, (optional)

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