Shrimp Spring Rolls

Name: Shrimp Spring Rolls
Yield: 12
Ingredients: 1 pkg. (7 oz.) thin rice noodles, uncooked; 1/3 cup KRAFT Asian Toasted Sesame Dressing; 3 cups loosely packed Boston lettuce, cut into thin strips; 1/2 cup fresh mint, chopped; 1/2 cup fresh cilantro, chopped; 4 green onions, chopped; 1 cup warm water; 12 round rice paper sheets (8-1/2 inch); 1 lb. cooked cleaned medium shrimp, cut lengthwise in half; 3/4 cup MIRACLE WHIP Dressing; 2 Tbsp. Sriracha sauce (hot chili sauce); 3/4 cup chopped PLANTERS Dry Roasted Peanuts

Shrimp Spring Rolls was pinched from <a href="http://www.kraftrecipes.com/recipes/shrimp-spring-rolls-121854.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 pkg. (7 oz.) thin rice noodles, uncooked

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1/3 cup KRAFT Asian Toasted Sesame Dressing

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3 cups loosely packed Boston lettuce, cut into thin strips

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1/2 cup fresh mint, chopped

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1/2 cup fresh cilantro, chopped

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4 green onions, chopped

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1 cup warm water

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12 round rice paper sheets (8-1/2 inch)

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1 lb. cooked cleaned medium shrimp, cut lengthwise in half

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3/4 cup MIRACLE WHIP Dressing

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2 Tbsp. Sriracha sauce (hot chili sauce)

•

3/4 cup chopped PLANTERS Dry Roasted Peanuts

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