Shrimp Scampi
INGREDIENTS
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2 tablespoons olive oil or butter
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3-4 large cloves garlic, crushed
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2 tablespoons finely chopped green onions, white and green parts
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salt and pepper to taste
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2 tablespoons freshly squeezed lemon juice
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1/2 cup dry white wine
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1 stick butter at room temperature
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2 teaspoons flat leaf parsley, finely minced
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36 jumbo shrimp, peeled, tails intact, deveined
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1/2 cup chopped flat-leaf parsley
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1 pound pasta, such as fettucine, cooked according to package directions
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freshly grated Parmesan cheese
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crushed red pepper flakes
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