SHRIMP SALAD WITH WARM BACON DRESSING

SHRIMP SALAD WITH WARM BACON DRESSING was pinched from <a href="http://www.publix.com/aprons/meals/AllRecipes/SimpleMeal.do?mealId=386&mealGroupId=1000" target="_blank">www.publix.com.</a>
INGREDIENTS
1 bag fresh spinach leaves (6-10 oz)
2 cups fresh pre-sliced mushrooms
1/2 cup fresh pre-diced tomatoes
1 lb cooked shrimp, peeled/deveined (thawed)
4 slices bacon
1 medium peach
1/2 cup fat-free sun-dried tomato vinaigrette
1/2 teaspoon green pepper sauce
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