"Shrimp Rangoon Recipe - A fabulous fried wonton with shrimp and cream cheese filling. Try dipping it in bang bang sauce or sweet and sour...."
INGREDIENTS
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1 tbsp olive oil
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1 tbsp soy sauce
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1 tsp garlic powder
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1 tsp sesame oil
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1 1/2 tsp minced garlic
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1/2 tsp onion powder
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1/2 tsp salt
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1 10 oz bag tiny shrimp
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1 green onions (sliced)
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2 tbsp Worcestershire sauce
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8 oz cream cheese (softened)
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2 cups oil ((for frying))
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24 wonton wrappers