Shrimp Pot Stickers Recipe - El Mundo Eats

"These shrimp pot stickers are definitely better than store bought ones. Crunchy bottom and juicy filling. Easy to make with only a few basic ingredients...."

INGREDIENTS
5.3 oz shrimps ((150 g), peeled & deveined)
1/2 cup chopped spring onion ((35 g))
1/2 cup finely chopped cabbage ((50 g))
1 garlic clove (, grated)
1/2 thumb sized ginger (, grated)
1/2 tbsp soy sauce
1/2 tbsp rice vinegar
1 tsp corn starch
1 tsp sesame oil
1/2 tsp sugar
2 tbsp soy sauce
2 tbsp rice vinegar
1 tsp sesame oil
15 dumpling wrappers ((I'm using frozen store-bought ones that I thawed))
1/4 cup hot water ((60 ml))
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