Shrimp Po' Boy Sandwiches Recipe for Two

Name: Shrimp Po' Boy Sandwiches Recipe for Two
Ingredients: 2 split hoagie rolls or sub buns; Lettuce; Small tomato; 1/2 cup mayonnaise; 1 teaspoon mustard (optional); 1/2 Tablespoon lemon juice; 1/2 Tablespoon dried parsley; 1 green onion; 1/4 cup whole milk; 1 egg; 1/4 cup all-purpose flour; 1/4 cup finely ground cornmeal; 1/2 Tablespoon Old Bay seasoning; 1/2 teaspoon dried thyme; 1/4 teaspoon salt; 1/8 teaspoon black pepper; Vegetable oil for frying; 1/2 lb shrimp (peeled, deveined, tails removed)

"These Shrimp Po’ Boy Sandwiches are easy, delicious, and quick – ready in just 20 minutes. Breaded shrimp are fried until golden brown, served on hoagie rolls or sub buns, and topped with lettuce, tomato, and a homemade mayo sauce. This recipe makes a great lunch, dinner, or date night meal for two...."

INGREDIENTS

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2 split hoagie rolls or sub buns

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Lettuce

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Small tomato

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1/2 cup mayonnaise

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1 teaspoon mustard (optional)

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1/2 Tablespoon lemon juice

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1/2 Tablespoon dried parsley

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1 green onion

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1/4 cup whole milk

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1 egg

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1/4 cup all-purpose flour

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1/4 cup finely ground cornmeal

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1/2 Tablespoon Old Bay seasoning

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1/2 teaspoon dried thyme

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1/4 teaspoon salt

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1/8 teaspoon black pepper

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Vegetable oil for frying

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1/2 lb shrimp (peeled, deveined, tails removed)

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