"This classic New Orleans sandwich features crisply fried shrimp, a tangy sauce, shredded lettuce and tomatoes on a French bread roll...."
INGREDIENTS
•
1 pound large shrimp, peeled and deveined
•
1 cup ZATARAIN'S® Seasoned Shrimp Fri®
•
Vegetable oil, for frying
•
1/4 cup ZATARAIN'S® Creole Mustard
•
1/4 cup mayonnaise
•
4 small French bread loaves, 6-inches, split and toasted
•
2 cups shredded lettuce
•
8 slices tomato