Shrimp Pesto Flatbread

Name: Shrimp Pesto Flatbread
Ingredients: 2 ½ cups bread flour; 1/2 cup all-purpose flour; 1/3 cup parmesan cheese; 1 ½ teaspoons kosher salt; 1 teaspoon red pepper flakes; ¼ cup olive oil; 1 cup warm water; 1/4 cup parmesan cheese; 1/2 cup pesto sauce (- use my homemade version); 1 ½ pounds raw shrimp; 3-4 cups arugula; chopped tomatoes (- optional)

"Shrimp Pesto Flatbread combines the BEST homemade crust along with homemade pesto sauce, chopped shrimp, and fresh arugula. So many great flavors in every bite!..."

INGREDIENTS

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2 ½ cups bread flour

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1/2 cup all-purpose flour

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1/3 cup parmesan cheese

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1 ½ teaspoons kosher salt

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1 teaspoon red pepper flakes

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¼ cup olive oil

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1 cup warm water

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1/4 cup parmesan cheese

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1/2 cup pesto sauce (- use my homemade version)

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1 ½ pounds raw shrimp

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3-4 cups arugula

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chopped tomatoes (- optional)

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