Shrimp, Peas and Pesto Pasta

Shrimp, Peas and Pesto Pasta was pinched from <a href="http://www.bettycrocker.com/recipes/shrimp-peas-and-pesto-pasta/c6c261fb-b7e2-41a3-b81e-0a00b51bcfbe" target="_blank">www.bettycrocker.com.</a>

"Five ingredients from the refrigerated and freezer sections are all you need for this so-easy entrée, complete in 20 minutes!..."

INGREDIENTS
INGREDIENTS1 package (9 oz) refrigerated linguine1 lb uncooked medium shrimp (thawed if frozen), peeled (tail shells removed), deveined1 container (7 oz) refrigerated basil pesto2 cups Green Giant® Valley Fresh Steamer® frozen sweet peas (from 12-o
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