Shrimp Pasta with Creamy Mozzarella Sauce (VIDEO) - Julia's Album

Name: Shrimp Pasta with Creamy Mozzarella Sauce (VIDEO) - Julia's Album
Ingredients: 8 oz penne pasta ((for gluten free version, use gluten free brown rice pasta)); 2 tablespoons olive oil ((drained from sun-dried tomatoes jar or just use regular olive oil)); 1 pound shrimp ((without shells, and deveined)); 3 garlic cloves (minced); 1/4 teaspoon salt; 4 oz sun-dried tomatoes ((without oil)); 4 garlic cloves (, minced); 1 cup half and half; 1 cup mozzarella cheese (, shredded (do not use fresh Mozzarella, use pre-shredded Mozzarella)); 1 tablespoon dried basil ((if using fresh basil you can add more)); 1/4 teaspoon red pepper flakes (, crushed, add more to taste ); 1/8 teaspoon paprika; 1/2 cup reserved cooked pasta water ((or more)); 1/4 teaspoon salt

"Jump to Recipe Print RecipeShrimp Pasta in a deliciously creamy and cheesy Mozzarella sauce. This easy weeknight dinner is made completely from scratch with sun-dried tomatoes, basil, and red pepper flakes. First of all, let me confess my love for shrimp. It’s one of my favorite types of seafood! I cook it quite often with...Read More..."

INGREDIENTS

•

8 oz penne pasta ((for gluten free version, use gluten free brown rice pasta))

•

2 tablespoons olive oil ((drained from sun-dried tomatoes jar or just use regular olive oil))

•

1 pound shrimp ((without shells, and deveined))

•

3 garlic cloves (minced)

•

1/4 teaspoon salt

•

4 oz sun-dried tomatoes ((without oil))

•

4 garlic cloves (, minced)

•

1 cup half and half

•

1 cup mozzarella cheese (, shredded (do not use fresh Mozzarella, use pre-shredded Mozzarella))

•

1 tablespoon dried basil ((if using fresh basil you can add more))

•

1/4 teaspoon red pepper flakes (, crushed, add more to taste )

•

1/8 teaspoon paprika

•

1/2 cup reserved cooked pasta water ((or more))

•

1/4 teaspoon salt

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