"Shrimp Parmesan Filet Mignon is an easy surf-n-turf dish perfect for special occasions. Tender beef tenderloin medallions are topped with buttery mayo, parmesan, and savory seasonings. This recipe makes a great lunch, dinner, or impressive romantic date night meal...."
INGREDIENTS
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2 (6 oz each) filet mignon beef tenderloins
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Salt and fresh ground pepper
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1/2 cup shredded Parmesan cheese
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1 Tablespoon butter (room temperature)
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1/8 cup mayonnaise
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1 Tablespoon dried chopped chives
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1/8 teaspoon Old Bay Seasoning
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1/8 teaspoon dried basil
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1/2 lb shrimp (peeled, deveined, and tails removed)
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1 teaspoon cooking oil
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Fresh chopped parsley and fresh ground black pepper (for garnish)