Shrimp Kabobs

Name: Shrimp Kabobs
Ingredients: 4 tablespoons olive oil; 1 tablespoon honey; 1 1/2 tablespoons soy sauce; 1 teaspoon lemon zest; 2 teaspoons parsley leaves (chopped); 2 teaspoons thyme leaves (chopped); 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 teaspoon minced garlic; 1 pound shrimp (peeled and deveined, tails can be left on or off depending on your preference); 1 red bell pepper (cut into 3/4 inch pieces); 1 yellow bell pepper (cut into 3/4 inch pieces); 1 red onion (cut into 3/4 inch pieces)

"These shrimp kabobs are tender marinated shrimp skewered with vegetables then grilled to perfection. A healthy and colorful dinner that's quick to make...."

INGREDIENTS

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4 tablespoons olive oil

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1 tablespoon honey

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1 1/2 tablespoons soy sauce

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1 teaspoon lemon zest

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2 teaspoons parsley leaves (chopped)

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2 teaspoons thyme leaves (chopped)

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1/2 teaspoon salt

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1/4 teaspoon pepper

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1/2 teaspoon minced garlic

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1 pound shrimp (peeled and deveined, tails can be left on or off depending on your preference)

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1 red bell pepper (cut into 3/4 inch pieces)

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1 yellow bell pepper (cut into 3/4 inch pieces)

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1 red onion (cut into 3/4 inch pieces)

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