Shrimp in Sambuca Cream Sauce - Tasty Low Carb
"Keto Shrimp in Sambuca Cream Sauce is the perfect Italian appetizer. The creamy sauce has just a hint of sweet licorice in tomato cream base...."
INGREDIENTS
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2 tbsp. Butter
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1 medium Shallot (finely chopped)
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1 pound Shrimp (12-15 count, butterfly)
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3 cloves Garlic (finely chopped)
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1/3 cup Tomatoes (diced)
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2 tbsp. White wine
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2 tbsp. Sambuca
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1/4 tsp. Sea salt
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1/4 tsp. Pepper
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1/2 cup Heavy cream
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2 tbsp. Butter
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4 leaves Basil (fresh, julienned)
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