"Cooking with Nonna/Grandma: The Best Italian Recipes and Cuisine by Italian Grandmas on a Cooking Show hosted by Rossella Rago...."
INGREDIENTS
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extra virgin olive oil, plus extra for drizzling
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cloves garlic, minced
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jumbo shrimp, peeled and deveined
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salt as desired
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dry white wine such as pinot grigio
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plain breadcrumbs
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grated pecorino romano cheese
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fresh parsley
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Lemon juice for sprinkling at the end