Shrimp Fried Rice

Name: Shrimp Fried Rice
Ingredients: 1 pound medium-large fresh shrimp 21-25 count peeled, tails removed and deveined; 1/4-1/2 teaspoon Chinese Five Spice (optional but recommended); 2 tablespoons vegetable oil; 2 teaspoons sesame oil; 2 large carrots peeled and finely chopped; 1 1/4 cups frozen peas; 3 cloves garlic minced; 1 teaspoon fresh grated ginger; 3 green onions chopped; 3 large eggs; 4 cups rice cooked and chilled; 3-5 tablespoons low sodium soy sauce; Salt and pepper

"This delectable easy Shrimp Fried Rice recipes comes together in less than thirty minutes and tastes so much better than takeout...."

INGREDIENTS

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1 pound medium-large fresh shrimp 21-25 count peeled, tails removed and deveined

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1/4-1/2 teaspoon Chinese Five Spice (optional but recommended)

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2 tablespoons vegetable oil

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2 teaspoons sesame oil

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2 large carrots peeled and finely chopped

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1 1/4 cups frozen peas

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3 cloves garlic minced

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1 teaspoon fresh grated ginger

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3 green onions chopped

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3 large eggs

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4 cups rice cooked and chilled

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3-5 tablespoons low sodium soy sauce

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Salt and pepper

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