Shrimp Fra Diavolo

Name: Shrimp Fra Diavolo
Ingredients: 8 ounces pasta (such as linguine) (gluten-free for gluten-free); 2 tablespoons olive oil; 1 small onion, diced; 4 cloves garlic, minced/grated; 1 teaspoon red pepper flakes (or to taste); 1 (28 ounce) can tomatoes; salt and pepper to taste; 1 pound shrimp, peeled and deveined

"A quick, easy and tasty shrimp pasta with a spicy kick!..."

INGREDIENTS

•

8 ounces pasta (such as linguine) (gluten-free for gluten-free)

•

2 tablespoons olive oil

•

1 small onion, diced

•

4 cloves garlic, minced/grated

•

1 teaspoon red pepper flakes (or to taste)

•

1 (28 ounce) can tomatoes

•

salt and pepper to taste

•

1 pound shrimp, peeled and deveined

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes