"I'll never go back to plain pasta salad after trying this version!..."
INGREDIENTS
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8 oz bowtie pasta
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3 tablespoons olive oil
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2 teaspoons fajitas seasoning
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1/2 teaspoon cumin
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1/2 teaspoon salt
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1 red bell pepper (small), diced
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1 green bell pepper (small), diced
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1 orange bell pepper (small), diced
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3 garlic cloves, minced
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Juice of one lemon
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2 teaspoons vinegar
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1 teaspoon black pepper
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1 cup canned corn, drained
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1/3 cup purple onion, diced
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1.5 lb. cooked shrimp (small-medium)
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1 tablespoon fajita seasoning
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1/2 lemon, juiced
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2 tablespoons olive oil