Shrimp Cocktail
INGREDIENTS
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2.5 pounds cooked shrimp
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½ cup of lemon juice
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3 large tomatoes, diced
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1 large white onion, diced
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½ cup orange juice
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6 ounces ketchup
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2 cups Clamato® Juice
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salt & pepper
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6 ounces of Worcestershire Sauce
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3 ounces hot sauce
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2 avocados, cut in squares
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