Shrimp, Chorizo, and Corn Salad

Name: Shrimp, Chorizo, and Corn Salad
Ingredients: 12 ounces large shrimp, peeled; 2 cups fresh corn kernels; 1/3 cup chopped green onions; 1 1/2 tablespoons Sriracha (hot chile sauce, such as Huy Fong); 2 teaspoons minced garlic; 1/2 teaspoon kosher salt; 1 3/4 ounces thinly sliced Spanish chorizo sausage; 1/2 cup chopped fresh basil leaves, divided; 12 red grape tomatoes, halved and divided; 12 yellow teardrop tomatoes, halved and divided; 1 1/2 tablespoons olive oil; 2 teaspoons grated lemon rind; 2 tablespoons fresh lemon juice

Shrimp, Chorizo, and Corn Salad was pinched from <a href="http://www.myrecipes.com/recipe/shrimp-chorizo-corn-salad" target="_blank">www.myrecipes.com.</a>

"Prepping the ingredients takes less than 10 minutes, and dinner is on the table in less than 20...."

INGREDIENTS

•

12 ounces large shrimp, peeled

•

2 cups fresh corn kernels

•

1/3 cup chopped green onions

•

1 1/2 tablespoons Sriracha (hot chile sauce, such as Huy Fong)

•

2 teaspoons minced garlic

•

1/2 teaspoon kosher salt

•

1 3/4 ounces thinly sliced Spanish chorizo sausage

•

1/2 cup chopped fresh basil leaves, divided

•

12 red grape tomatoes, halved and divided

•

12 yellow teardrop tomatoes, halved and divided

•

1 1/2 tablespoons olive oil

•

2 teaspoons grated lemon rind

•

2 tablespoons fresh lemon juice

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes