Real Recipes From Real Home Cooks ®
Shrimp Burritos Con Queso
INGREDIENTS
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2 T. olive oil
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½ C. red bell pepper, chopped
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½ C. sweet onion, chopped
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½ C. Hatch green chile, roasted, peeled, chopped
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1 tomatillo diced
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½ C. unpeeled zucchini, chopped
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1 clove garlic, peeled and diced
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½ t. dried Mexican oregano
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salt and pepper to taste
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pinch of cayenne pepper
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3 T. flour
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3 T. water
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1 C. milk
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1 C. Monterey Jack cheese, grated and divided
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¼ C. sour cream
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1 pound medium shrimp, peeled and deveined
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¾ C. green onions, chopped and divided
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2 tomatoes, chopped
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6-8 inch flour tortillas
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