INGREDIENTS
•
1 pound peeled and deveined medium shrimp
•
1/3 cup panko breadcrumbs
•
1 tablespoon lemon juice
•
1/2 teaspoon kosher salt
•
1/4 teaspoon garlic powder
•
1/4 teaspoon freshly ground black pepper
•
2 scallions, white and green parts, thinly sliced
•
1 large egg, lightly beaten
•
1/4 cup canola oil
•
1/2 cup mayonnaise
•
1 tablespoon Old Bay seasoning
•
4 brioche buns, halved and lightly toasted
•
Avocado slices, for topping
•
Lettuce leaves, for topping
•
Tomato slices, for topping