"All of the original flavor with none of the fuss!..."
INGREDIENTS
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1 pound shrimp, peeled and deveined
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1 (12 ounce) package smoked andouille sausage, thinly sliced
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1 pound small new potatoes
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3 ears corn, each cut into 6 pieces
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1 cup (2 sticks) unsalted butter, melted
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5 cloves garlic, minced
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1 lemon, sliced into wedges
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2 tablespoons fresh parsley, chopped