Shrimp, Bacon, and Pea Fettuccine

Name: Shrimp, Bacon, and Pea Fettuccine
Ingredients: 4 slices bacon, chopped; 1 1/2 pounds medium fresh shrimp, peeled and deveined; 1/2 teaspoon salt, divided; 1/2 teaspoon ground black pepper, divided; 1 cup fresh or frozen green peas; 1 (15-ounce) jar alfredo sauce; 1/2 cup half-and-half; 1/4 cup chopped fresh parsley; 1/2 (16-ounce) box fettuccine, cooked according to package directions; 1/2 cup grated Parmesan cheese

Shrimp, Bacon, and Pea Fettuccine was pinched from <a href="http://www.pauladeenmagazine.com/shrimp-bacon-and-pea-fettuccine-recipe/" target="_blank">www.pauladeenmagazine.com.</a>

"Makes 4 to 6 servings..."

INGREDIENTS

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4 slices bacon, chopped

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1 1/2 pounds medium fresh shrimp, peeled and deveined

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1/2 teaspoon salt, divided

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1/2 teaspoon ground black pepper, divided

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1 cup fresh or frozen green peas

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1 (15-ounce) jar alfredo sauce

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1/2 cup half-and-half

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1/4 cup chopped fresh parsley

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1/2 (16-ounce) box fettuccine, cooked according to package directions

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1/2 cup grated Parmesan cheese

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