Shrimp and Scallops in Wine Sauce

Name: Shrimp and Scallops in Wine Sauce
Yield: 4
Ingredients: 2 tablespoons olive or vegetable oil; 1 clove garlic, finely chopped; 2 medium green onions, sliced (2 tablespoons); 2 medium carrots, thinly sliced (1 cup); 1 tablespoon chopped fresh parsley or 1 teaspoon parsley flakes; 1 pound uncooked peeled deveined medium shrimp, thawed if frozen and tails peeled; 1 pound sea scallops, cut in half; 1/2 cup dry white wine or chicken broth; 1 tablespoon lemon juice; 1/4 to 1/2 teaspoon crushed red pepper

Shrimp and Scallops in Wine Sauce was pinched from <a href="http://www.tablespoon.com/recipes/shrimp-and-scallops-in-wine-sauce/a95ac3c9-6de9-4a63-a3af-245f6e2e98af" target="_blank">www.tablespoon.com.</a>

"Looking for a hearty dinner? Then check out this shrimp and scallops dish that is ready in just 30 minutes...."

INGREDIENTS

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2 tablespoons olive or vegetable oil

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1 clove garlic, finely chopped

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2 medium green onions, sliced (2 tablespoons)

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2 medium carrots, thinly sliced (1 cup)

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1 tablespoon chopped fresh parsley or 1 teaspoon parsley flakes

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1 pound uncooked peeled deveined medium shrimp, thawed if frozen and tails peeled

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1 pound sea scallops, cut in half

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1/2 cup dry white wine or chicken broth

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1 tablespoon lemon juice

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1/4 to 1/2 teaspoon crushed red pepper

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