INGREDIENTS
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1 tablespoon vegetable oil
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1 pound large shrimp, peeled and deveined
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2 garlic cloves, minced
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1/2 teaspoon red-pepper flakes
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2 bunches scallions, cut into 1 1/2-inch pieces
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2 tablespoons fresh lemon juice
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Coarse salt
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Cooked rice, for serving