Shrimp and Grits from Leite's Culinaria

Name: Shrimp and Grits from Leite's Culinaria
Ingredients: - 1 cup stone-ground grits; - Salt and pepper; - 1/4 cup butter; - 2 cups shredded sharp Cheddar cheese; - 1 pound shrimp, peeled and deveined, left whole if small and roughly chopped if medium or large; - 6 slices bacon, chopped into tiny pieces; - 4 teaspoons fresh lemon juice; - 2 tablespoons chopped fresh parsley; - 1 cup thinly sliced green onions, white and green parts; - 1 large garlic clove, minced

Shrimp and Grits from Leite's Culinaria was pinched from <a href="http://leitesculinaria.com/6249/recipes-shrimp-and-grits.html" target="_blank">leitesculinaria.com.</a>

INGREDIENTS

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1 cup stone-ground grits

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Salt and pepper

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1/4 cup butter

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2 cups shredded sharp Cheddar cheese

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1 pound shrimp, peeled and deveined, left whole if small and roughly chopped if medium or large

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6 slices bacon, chopped into tiny pieces

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4 teaspoons fresh lemon juice

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2 tablespoons chopped fresh parsley

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1 cup thinly sliced green onions, white and green parts

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1 large garlic clove, minced

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