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Shrimp and Goat Cheese Tarts
INGREDIENTS
•
2 sheets (1 package) Pillsbury Frozen Puff Pastry, thawed
•
4 ounces quality garlic and herb goat cheese
•
1 cup cherry tomatoes, diced
•
1/2 tablespoon fresh thyme
•
20 cooked shrimp, tails cut off
•
1/2 cup diced green onion
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