""A delicious bisque made with shrimp and crab meat. A garnish of chopped green onions is always a delicious addition to this bisque."..."
INGREDIENTS
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2 tablespoons butter
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2 tablespoons all-purpose flour
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1/2 teaspoon salt
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1/4 teaspoon white pepper
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1 teaspoon chicken bouillon granules
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2 tablespoons finely chopped onion
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1 1/2 cups half-and-half cream
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1/2 pound medium shrimp - peeled and deveined
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1/2 pound pre-cooked crab meat
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1/2 cup white wine