Shrimp and Corn Chowder
"An easy, creamy chowder that's incredibly smoky, sweet and packed with tons of flavor!..."
INGREDIENTS
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4 slices bacon, diced
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1 pound medium shrimp, peeled and deveined
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3 cloves garlic, diced
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1 onion, diced
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2 teaspoons smoked paprika, or more, to taste
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1/2 teaspoon dried oregano
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1/2 teaspoon dried basil
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1/4 teaspoon crushed red pepper flakes, optional
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Kosher salt and freshly ground black pepper, to taste
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4 cups chicken stock
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2 cups corn kernels, frozen, canned or roasted
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1 bay leaf
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1/4 cup heavy cream
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2 tablespoons chopped fresh parsley leaves
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