Shrimp and Bacon Cauliflower Fried Rice

Name: Shrimp and Bacon Cauliflower Fried Rice
Yield: 4
Ingredients: 1 pound medium raw shrimp, peeled and de-veined with tails removed; 2 teaspoons cornstarch; 4 slices of thick cut bacon, chopped; 1 head of cauliflower (approx 1 1/2 pounds), stemmed and cut into small florets; 1/2 onion, diced; 4 cloves garlic; 4 eggs; 1 cup frozen peas and carrots mix, thawed; 4 green onions, chopped with white and green parts separated; 3 tablespoons low sodium soy sauce; 1 teaspoon toasted sesame oil; Vegetable oil; Kosher salt; Fresh cracked black pepper

Shrimp and Bacon Cauliflower Fried Rice was pinched from <a href="http://www.bobbiskozykitchen.com/2016/02/shrimp-and-bacon-cauliflower-fried-rice.html" target="_blank">www.bobbiskozykitchen.com.</a>

"All the flavors of your favorite Chinese takeout dish, without the carbs and calories!..."

INGREDIENTS

•

1 pound medium raw shrimp, peeled and de-veined with tails removed

•

2 teaspoons cornstarch

•

4 slices of thick cut bacon, chopped

•

1 head of cauliflower (approx 1 1/2 pounds), stemmed and cut into small florets

•

1/2 onion, diced

•

4 cloves garlic

•

4 eggs

•

1 cup frozen peas and carrots mix, thawed

•

4 green onions, chopped with white and green parts separated

•

3 tablespoons low sodium soy sauce

•

1 teaspoon toasted sesame oil

•

Vegetable oil

•

Kosher salt

•

Fresh cracked black pepper

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes