INGREDIENTS
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1 1/2 teaspoons garlic powder
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1 1/2 teaspoons onion powder
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1 1/2 teaspoons ground black pepper
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1 teaspoon celery salt
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1 pound boneless pork shoulder roast
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2 large onions, cut into thin wedges
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1/2 cup water
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2 cups packaged shredded broccoli (broccoli slaw mix)
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1 cup light mayonnaise dressing or salad dressing
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16 whole grain hamburger buns