Shredded Kale and Brussels Sprout Salad with Lemon Dressing
"A new year. A fresh start. A clean slate. And a big ol’ kale and Brussels sprout salad with lemon dressing to kickstart our healthy eating habits on Day 1 of 2014. Nothing says “healthy” quite like kale. The nutrient-packed leafy green made not one, not two, not three, but four appearances on the site […]..."
INGREDIENTS
•
1 Tablespoon minced shallots
•
2 Tablespoons Dijon mustard
•
1/4 cup freshly squeezed lemon juice
•
1 1/2 teaspoons lemon zest
•
2 teaspoons honey or agave nectar
•
1/4 cup olive oil
•
4 cups finely shredded Lacinato kale (loosely packed)
•
4 cups finely shredded Brussels sprouts (loosely packed)
•
1/2 cup sliced almonds, toasted
•
1/2 cup grated Parmesan or Pecorino cheese
Comments & Reviews
Just A Pinch Sweepstakes