Shredded French Dip Sandwiches

Name: Shredded French Dip Sandwiches
Ingredients: 1 (3-pound) beef chuck roast, boneless; 1 (10 3/4-ounce) can condensed French onion soup; 1 (10 3/4-ounce) can condensed beef consommé; 1 (10 3/4-ounce) can condensed beef broth; 1 teaspoon beef bouillon granules; 8-10 French or Italian rolls; Swiss cheese, grated, to taste; Green peppers, sliced, to taste; Onion, chopped, to taste

Shredded French Dip Sandwiches was pinched from <a href="https://www.ourstate.com/shredded-french-dip-sandwiches/" target="_blank" rel="noopener">www.ourstate.com.</a>

INGREDIENTS

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1 (3-pound) beef chuck roast, boneless

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1 (10 3/4-ounce) can condensed French onion soup

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1 (10 3/4-ounce) can condensed beef consommé

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1 (10 3/4-ounce) can condensed beef broth

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1 teaspoon beef bouillon granules

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8-10 French or Italian rolls

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Swiss cheese, grated, to taste

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Green peppers, sliced, to taste

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Onion, chopped, to taste

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