Shredded Beef au Jus Recipe

Shredded Beef au Jus Recipe was pinched from <a href="http://www.tasteofhome.com/recipes/shredded-beef-au-jus" target="_blank">www.tasteofhome.com.</a>

"My mom found this recipe in a farm journal soon after she and my dad got married. The tender beef has been a family favorite for years, and my dad often requests it. —Danielle Brandt, Ruthton, Minnesota..."

INGREDIENTS
1 boneless beef chuck roast (3 pounds)
2 cups water
2 teaspoons beef bouillon granules
1-1/2 teaspoons dried oregano
1 teaspoon garlic salt
1 teaspoon seasoned salt
1/4 teaspoon dried rosemary, crushed
8 hamburger buns, split
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