Shredded Beef and Black Bean Chili

Name: Shredded Beef and Black Bean Chili
Prep time: 20 min
Cook time: 8 h
Yield: 4
Ingredients: 1.5 lb top sirloin steak (or any kind of steak, really); 3 Tbsp OMAGGIO® Limited Reserve Extra Virgin Olive Oil; 1 onion, chopped; 1/2 green pepper, chopped; 1 1/2 - 2 cans black beans (15 oz each), rinsed; 2 1/2 cups water + 2 beef bouillon cubes (or 2 1/2 cups beef broth); 1 6 oz. can tomato paste; 2 cloves minced garlic; 3 Tbsp chili powder; 1 tsp cumin; 1 tsp parsley; 1/2 tsp salt

Shredded Beef and Black Bean Chili was pinched from <a href="https://www.laurengreutman.com/shredded-beef-and-black-bean-chili/" target="_blank" rel="noopener">www.laurengreutman.com.</a>

INGREDIENTS

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1.5 lb top sirloin steak (or any kind of steak, really)

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3 Tbsp OMAGGIO® Limited Reserve Extra Virgin Olive Oil

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1 onion, chopped

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1/2 green pepper, chopped

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1 1/2 - 2 cans black beans (15 oz each), rinsed

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2 1/2 cups water + 2 beef bouillon cubes (or 2 1/2 cups beef broth)

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1 6 oz. can tomato paste

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2 cloves minced garlic

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3 Tbsp chili powder

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1 tsp cumin

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1 tsp parsley

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1/2 tsp salt

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