"Serve up a bowl of this delicious dip for a sure hit at your next tailgate!..."
INGREDIENTS
•
Triple-Cheese Dip2 tablespoons butter
•
1 onion (finely chopped)
•
2 cups skim milk
•
1 tablespoon flour
•
1 pound Gruyere cheese (shredded)
•
1 pound Cheddar cheese (shredded)
•
8 ounces cream cheese (cubed, room temperature)
•
2 tablespoons Dijon mustard
•
1 tablespoon hot sauce (plus more to taste)
•
1 packet Hidden Valley® Original Ranch® Dips Mix