/shows/the-chew/recipes/triple-cheese-tailgate-dip-with-pregame-pretzel-bites-carla-hall

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"Serve up a bowl of this delicious dip for a sure hit at your next tailgate!..."

INGREDIENTS
Triple-Cheese Dip2 tablespoons butter
1 onion (finely chopped)
2 cups skim milk
1 tablespoon flour
1 pound Gruyere cheese (shredded)
1 pound Cheddar cheese (shredded)
8 ounces cream cheese (cubed, room temperature)
2 tablespoons Dijon mustard
1 tablespoon hot sauce (plus more to taste)
1 packet Hidden Valley® Original Ranch® Dips Mix
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