/shows/the-chew/recipes/silver-skillet-restaurant-biscuits

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"This family has been serving these famous biscuits for more than 40 years!..."

INGREDIENTS
2 cups unbleached self-rising flour (sifted)
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
6 tablespoons unsalted butter (very cold, cut into small cubes, plus more to melt)
1 cup buttermilk
1/4 cup all-purpose flour (sifted, for the prep table)
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