"Michael cooks up a classic dish using all of his favorite ingredients!..."
INGREDIENTS
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4 boneless Chicken Breasts (skin on)
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Olive Oil
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Kosher Salt
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Freshly Ground Black Pepper
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2 cups Mushrooms (preferably morels)
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3 sprigs fresh Thyme
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2 cups Ramps (bulbs sliced/leaves roughly chopped)
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2 ounces White Wine
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2 ounces Chicken Stock
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3 tablespoons Unsalted Butter
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3 tablespoons torn Mint