"These hand pies are small & cute but don't let that fool you - they pack a punch of flavor!..."
INGREDIENTS
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4 cups bread flour
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2 tablespoons olive oil
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1 tablespoon salt
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1 tablespoon sugar
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1 1/2 packets instant dry quick rise yeast
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1 1/2 cups water (hot)
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1 egg (to coat dough once formed)
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1 tablespoon olive oil
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4 boneless, skinless chicken thighs (chopped)
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salt and pepper (to taste)
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1 large carrot (finely chopped)
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2 stalks celery (finely chopped)
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1/2 onion (finely chopped)
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1 clove garlic (minced)
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8 ounces cream cheese (cubed)
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1 cup cheddar cheese (shredded)
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2 dashes hot sauce (to taste)
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blue cheese dressing (for dipping)
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celery and carrot sticks (to garnish)