/shows/the-chew/recipes/grannys-five-flavor-pound-cake-carla-hall

/shows/the-chew/recipes/grannys-five-flavor-pound-cake-carla-hall was pinched from <a href="http://abc.go.com/shows/the-chew/recipes/grannys-five-flavor-pound-cake-carla-hall" target="_blank">abc.go.com.</a>

"This pound cake packs a punch of five delicious flavors that will leave your tastebuds wanting more!..."

INGREDIENTS
3 cups all-purpose flour (plus more for pan)
1 teaspoon baking soda
1 teaspoon salt
8 tablespoons unsalted butter (cut into tablespoons, at room temperature, plus more for greasing pan)
2 1/2 cups sugar
4 large eggs (at room temperature)
2 cups sour cream (at room temperature)
1 teaspoon vanilla extract
1 teaspoon rum extract
1 teaspoon coconut extract
1 teaspoon lemon extract
1 teaspoon almond extract
1 cup powdered sugar
2 tablespoons lemon juice (plus the zest of half a lemon)
1 teaspoon vanilla extract
1/4 teaspoon salt
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes