INGREDIENTS
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4 cans Navy Beans, undrained
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3 stalks celery, chopped
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1 tsp minced garlic
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1 onion, chopped
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4 bullion cubes
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2-4 ham hocks (or leftover ham)
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1 C instant mashed potato flakes
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Stick margarine or butter (1/2 C)
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1 tsp salt
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1 tsp pepper
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