Shortbread Pecan Pie Bars +Video

Name: Shortbread Pecan Pie Bars +Video
Ingredients: 1 1/4 pounds unsalted butter (5 sticks, room temperature); 3/4 cup granulated sugar; 4 large eggs; 1 tablespoon pure vanilla extract; 4 1/2 cups all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon kosher salt; 1 pound unsalted butter (4 sticks); 1 cup light corn syrup; 3 cups light brown sugar (packed); 1/4 cup heavy cream; 2 pounds pecans (chopped)

"Shortbread Pecan Bars are nutty and sticky on top but sweet and tender underneath! Serve my pecan pie bars recipe for a tasty holiday treat!..."

INGREDIENTS

•

1 1/4 pounds unsalted butter (5 sticks, room temperature)

•

3/4 cup granulated sugar

•

4 large eggs

•

1 tablespoon pure vanilla extract

•

4 1/2 cups all-purpose flour

•

1/2 teaspoon baking powder

•

1/4 teaspoon kosher salt

•

1 pound unsalted butter (4 sticks)

•

1 cup light corn syrup

•

3 cups light brown sugar (packed)

•

1/4 cup heavy cream

•

2 pounds pecans (chopped)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes