Shortbread Hearts & "Linzer" Cookies | Recipes

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"Shortbread Hearts & "Linzer" Cookies from Barefoot Contessa.

Preheat the oven to 350 degrees.

In the bowl of an electric mixer fitted with a paddle attachment, mix together the butter and 1 cup of sugar until they are just combined. Add the vanilla. In a medium bowl, sift together the…..."

INGREDIENTS
3/4 pound unsalted butter at room temperature 1 cup granulated sugar 1 teaspoon pure vanilla extract 3 1/2 cups all-purpose flour 1/4 teaspoon salt 3/4 cup good raspberry preserves Confectioners’ sugar, for dusting
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