Short Cut Paella Recipe

Name: Short Cut Paella Recipe
Prep time: 10 min
Cook time: 30 min
Ingredients: 1 tablespoon olive oil; 1/2 cup chopped onion; 1/2 pound smoked sausage, cut lengthwise in half, then into 1/4-inch slices; 1 cup long grain rice, uncooked; 2 teaspoons McCormick® Perfect Pinch® Italian Seasoning; 1/2 teaspoon McCormick® Turmeric, Ground; 2 cups chicken broth; 1 can (14 1/2 ounces) diced tomatoes, drained; 1 pound shrimp, peeled and deveined; 1 cup frozen peas; McCormick® Black Peppercorn Grinder

Short Cut Paella Recipe was pinched from <a href="http://www.mccormick.com/Recipes/Main-Dishes/Short-Cut-Paella" target="_blank">www.mccormick.com.</a>

"A simplified version of the classic Spanish dish, it gets its rich color from turmeric, instead of saffron. Choose smoked sausage for a mild smoky flavor or chorizo to build more spice heat...."

INGREDIENTS

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1 tablespoon olive oil

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1/2 cup chopped onion

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1/2 pound smoked sausage, cut lengthwise in half, then into 1/4-inch slices

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1 cup long grain rice, uncooked

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2 teaspoons McCormick® Perfect Pinch® Italian Seasoning

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1/2 teaspoon McCormick® Turmeric, Ground

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2 cups chicken broth

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1 can (14 1/2 ounces) diced tomatoes, drained

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1 pound shrimp, peeled and deveined

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1 cup frozen peas

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McCormick® Black Peppercorn Grinder

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